Kapur ·Recipe Servings:2 ·Cook Time:40 Minutes Ingredients ·A bowl of sweet corn ·2 Tbsp oil ·4 cubes of butter ·1 Tbspjeera ·1 Tbsp turmeric powder ·1 Onion ·1 Chilli ·1 Ginger ·4-5 Garlic cloves ·Lemon juice ·1 tsp.chaat
masala ·Salt Method 1.Heat oil, add butter,jeera,
turmeric powder, chopped onion, chillies, garlic and chopped ginger. 2.Now, add sweet corn, water, salt and bring to boil. 3.Add the mixture to a food processor & puree it. 4.Pour it back into the pan, add some water, lemon juice,chaatmasala & mix. 5.Serve it in a bowl.